Mill Creek Chocolates has been making sweet treats for 25 years. Being based in small communities, traditions are hard-pressed to change — but that doesn’t mean it’s not worth the try. We sat down with Teila Dunlop from Mill Creek Chocolates to talk about the business’ shift from tradition (in their packaging) to a more…
When creating custom packaging with LeKAC, our Graphic Designers can help make something completely unique! However, for Aida’s Pine Valley Bakery, they took the design into their own hands. We spoke with Nick Mastrandea from Aida’s Pine Valley Bakery to talk about his experience designing his packaging himself. Read on to learn more! About Aida’s…
Based out of Scarborough, Ontario, Mochi Doh creates chewy, soft mochi donuts. Making the jump from their home kitchen to a storefront, their goal was to make packaging that would grow with their new business. We had the chance to sit down with Diana Nguyen (and their mascot Mochi!) to ask her about Mochi Doh’s…
Based out of Toronto, Kopi Thyme creates Southeast Asian inspired soup bases and marinades, delivered directly to your door! Their goal was to create packaging that reflected the flavours from their roots they were sharing. We had the chance to sit down with co-owners Sara Tang and Tao Yee Lim to ask them more about…
With several locations in the Greater Toronto Area (GTA), Hattendo is a famous confectionary brand. Recently it gained a lot of attention across its social media for its creative and illustrative seasonal packaging. So without a further ado, find out how our design specialists designed Hattendo’s seasonal packaging for the Winter of 2021! About Hattendo…
Earlier this week, we published a blog post on one of our Montreal-based clients; Liên Phát. They are a family-run bakery which specializes in Asian sweets, breads and desserts. They’re well-known for their light tasting cakes (pandan is a popular flavour!) and have been in business for more than 20 years! Moreover, they’ve been a…